Specials

Atmosphere of the shop

We frequently ventilate the store.Therefore, it may get a little chilly inside the store, but we have blankets and stoves available.We ask for your cooperation in taking measures against the coronavirus by taking temperature measurements and disinfecting.We also use carbon dioxide concentration measuring devices to avoid situations in closed rooms.
The appearance, which is summarized in black and white, has a slightly mature atmosphere.Find your favorite from the shochu lined up on the counter.
Popular couple seats.The brightness of this light is just right ★

編集

かや

Address
東京都葛飾区亀有５－３３－７　栗原ビル１Ｆ
Access
1 minute walk from the north exit of JR Kameari Station
Phone number
03-3629-4004
Business hours
Mon-Thu, the day before public holidays: 16: 00-next 0:00 (Cooking LO 23:00 Drink LO 23:30) Fri: 16: 00 ~ Next 1:00 (Cooking LO Next 0:00 Drink LO Next 0:30) Sat: 15: 00 ~ 1:00 the next day (Cooking LO 0:00 the next day Drink LO 0:30 the next day) Sundays and holidays: 15: 00 ~ 0:00 the following day (Cooking LO 23:00 Drink LO 23:30)
We can prepare dessert plates for various celebrations.Please feel free to let us know, as we can respond even after you arrive on the day of your visit.
Hours to contact restaurant
Same as business hours
Regular holiday
Year-end and New Year holidays only
Related pages
- HOT PEPPER GOURMET

Average amount spent
Dinner: 2001 ~ 3000 yen
Accepted credit cards
available（VISA, Master, Amex, DINERS, JCB）
Electronic money
available（Rakuten Edy, WAON, Suica, PASMO, nanaco, iD, QUICPay）
QR Code Settlement
PayPay, au PAY
Comments concerning price
We have abolished the communication.There is no charge fee.

Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintTemperature check when entering the storeRequest for wearing masks in the facilityPlace hand sanitizers in the store
[Direction to table]
Install a partition at the counterKeep a certain distance between table seatsNo allow to share a table with other groups
[Accounting process]
Install a partition at a cashier counter
Safety and health management for employees
Wearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Wi-Fi
There
Accessible
None（There is space for strollers and wheelchairs.）
Parking
None（There is a coin parking lot next to the store.）
Karaoke facility
None
Band performance
No
TV / Projector
There
English menu
None
Additional services / Equipment
Hot water for milk is available.We also warm baby food.